Operation Manager (Negotiable)
Thuriya Win Company (Consumer goods)
Yangon
Thuriya Win Company
(Consumer goods)
preview
Job Requirement
  • တကၠသိုလ္မွဘြဲ႔တခုခုရရွိၿပီူသူၿဖစ္ရမည္။
  • အသက္ (၂၈) မွ (၄၂) ႏွစ္ၾကားဦးစားေပးမည္။
  •  စားေသာက္ဆိုင္ႏွင့္ ပတ္သက္၍ စီမံအုပ္ခ်ဳပ္မႈလုပ္ငန္းအေတြ႔အၾကဳံ အနည္းဆုံး(၃)ႏွစ္ရွိရမည္။
  •  ေျပာဆိုဆက္ဆံေရးေကာင္းမ ြန္ရမည္။
  • ရန္ကင္းၿမိဳ႔နယ္တြင္တာ၀န္ထမ္းေဆာင္ႏူိင္ရမည္။
  • အ ေတြ႕အၾကံဳအရည္အခ်င္းေပၚမူတည္၍ - ပညာအရည္အခ်င္းအား ေလ်ာ့ေပါ့စဥ္းစားမည္။
  • လစာ (၅) သိန္းအထက္
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Waiter (Negotiable)
SKY Hotel (Hospitality)
Yangon
SKY Hotel
(Hospitality)
preview

Job Category
Hospitality / Hotel

No of Employees
51-100

The SKY HOTEL is a unique hotel in Hlaingtharyar township ,Yangon . It is easily accessible by public transportation from everywhere of Yangon area .


• ဆက္ဆံေရးေျပျပစ္ေကာင္းမြန္သူျဖစ္ရမည္။
• ေရရွည္လုပ္ကုိင္နုိင္သူ ဦးစားေပးမည္။
Waiter (Hotel/KTV)


• ပညာအရည္အခ်င္း အနည္းဆံုး (၁၀)တန္းေအာင္ျမင္ျပီးသူျဖစ္ရမည္။
• လုပ္ငန္းအေတြ ့အျကံုရွိသူဦးစားေပးခန္႔ထားမည္။
• ရုပ္ရည္ေျပျပစ္သူျဖစ္ရမည္။


• Male
• Salary is negotiable


3/4 Shwe Kann Tharyar Housing , Near Thamagonegone Junction, Yangon-Pathein Road , Hlaingtharyar Township, Yangon
State/District: Yangon (Rangoon)


Job Category: Hotel & Restaurant Jobs
Company Industry: Hospitality / Hotel
Employment Type: Other
Full time: YES
Job posted: 17/9/2019


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Front Office Supervisor (Negotiable)
SKY Hotel (Hospitality)
Yangon
SKY Hotel
(Hospitality)
preview

Job Category
Hospitality / Hotel

No of Employees
51-100

The SKY HOTEL is a unique hotel in Hlaingtharyar township ,Yangon . It is easily accessible by public transportation from everywhere of Yangon area .


• ရုပ္ရည္အသင္႔တင္႔ရွိၿပီး ေျပာဆုိဆက္ဆံေရးေကာင္းမြန္ေျပျပစ္သူျဖစ္ရမည္။
Front Office Supervisor (Hotel)


• တကၠသိုလ္တစ္ခုခုမွ ဘြဲ႕ရရွိထားသူျဖစ္ရမည္။
• သက္ဆိုင္ရာလုပ္ငန္းအေတြ႔အၾကံဳရွိသူျဖစ္ရမည္။
• Leader Ship Skill ,Cooperating Skill ,Organizing Skill ေကာင္းရမည္။
• အဂၤလိပ္စကားအသင္႔အတင္႔ေရးသားေျပာဆုိႏုိင္ရမည္။


• Male (1) post
• Salary is negotiable


3/4 Shwe Kann Tharyar Housing , Near Thamagonegone Junction, Yangon-Pathein Road , Hlaingtharyar Township, Yangon
State/District: Yangon (Rangoon)


Job Category: Hotel & Restaurant Jobs
Company Industry: Hospitality / Hotel
Employment Type: Other
Full time: YES
Job posted: 17/9/2019


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Senior Waiter/ Waitress (Negotiable)
Golden Environmental Construction and Development Co., Ltd IT, Hardware, & Software
Yankin
Golden Environmental Construction and Development Co., Ltd
(IT, Hardware, & Software)
preview

JOB DESCRIPTION

* Prepare tables for meals.

* Greeting guests ( with eye contact and smile )

* Escort guests to their tables.

* Taking food and drink orders.

* Have basic knowledge of food and beverage menu items.

* Serving the order to the customer.

* Check with guests to ensure that they are enjoying their meals and take action to correct any problems.

* Clean and remove dishes from the table after service is completed.

* Clean all spillage during mealtime and close.

* Cleaning the tables.

* Establish effective employee relations and maintain the highest level of professionalism,ethics and attitude towards all guests,clients and employees.

JOB REQUIREMENT

* High School ( OR ) Certificate in food & Beverage.

* Under 40 years old.

* Must have minimum 3 yers and more relevant working experience in a restaurant/Hotels.

* Pleasant looking, cheerful and good working personality will be added advantage.

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preview

Job Requirements

•    Bachelor’s degree
•    Good and effective communication skills
•    Good analytical and organizational abilities are of great importance
•    Possess good leadership ability, as well as ability to work as part of a team or even lead a team when called upon
•    Ability to read and interpret specifications
•    Ability to be proactive and also to foresee events and react appropriately towards them
•    The ability to multitask and strategize in different situations is also relevant
•    At least 5 years on-the-job experience in a similar role or in any other capacity


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Mercure Mandalay Hill Resort Hotel
(Hospitality)
preview


-  အေျခခံပညာ အထက္တန္းအဆင့္ရွိသူျဖစ္ရမည္။

-      ေန႔ / ည တာ၀န္အလွည့္က် ထမ္းေဆာင္ႏိုင္ရမည္။

-      အသက္၂၀ ႏွင့္ ၃၅ႏွစ္ အတြင္းျဖစ္ရမည္။

-   လူအမ်ိဳးမ်ိဳးနွင့္ အဆင္ေျပစြာ  ေျပာဆိုဆက္ဆံနိုင္ရမည္။

-      က်န္းမာသန္စြမ္းၿပီး အရက္ေသစာေသာက္စားကင္းရွင္းသူျဖစ္ရမည္။

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Food & Beverage Manager (Negotiable)
Pan Pacific Hotel Yangon (Hospitality)
Pabedan
Pan Pacific Hotel Yangon
(Hospitality)
preview

Food & Beverage Manager

Requirements:


1.        A minimum of 2 years as Food & Beverage Service Leader in an International 4 – 5*Hotel

2.        English fluent spoken & written

3.        Multi language skills as advantage

4.        Excellent technical Food and Beverage Knowledge

5.        Organizational and Training Skills

6.        Excellent Communicational skills and Presentation

7.        Experience in leading the sales function

8.        Minimum Diploma from a recognised hospitality or tertiary institution

9.        Proficient in MS office skills

10.     Strong budgetary, projections and cost control skills

11.     Possesses consultative selling skills

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Operation Manager (Negotiable)
Thuriya Win Company (Consumer goods)
Yangon
Thuriya Win Company
(Consumer goods)
preview
Job Requirement
  • တကၠသိုလ္မွဘြဲ႔တခုခုရရွိၿပီူသူၿဖစ္ရမည္။
  • အသက္ (၂၈) မွ (၄၂) ႏွစ္ၾကားဦးစားေပးမည္။
  • စားေသာက္ဆိုင္ႏွင့္ ပတ္သက္၍ စီမံအုပ္ခ်ဳပ္မႈလုပ္ငန္းအေတြ႔အၾကဳံ အနည္းဆုံး(၃)ႏွစ္ရွိရမည္။
  •  ေျပာဆိုဆက္ဆံေရးေကာင္းမ ြန္ရမည္။
  • ရန္ကင္းၿမိဳ႔နယ္တြင္တာ၀န္ထမ္းေဆာင္ႏူိင္ရမည္။
  • အ ေတြ႕အၾကံဳအရည္အခ်င္းေပၚမူတည္၍ - ပညာအရည္အခ်င္းအား ေလ်ာ့ေပါ့စဥ္းစားမည္။
  • လစာ (၅) သိန္းအထက္
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Hotel Account Sale (Negotiable)
FCF Co.,Ltd (Leisure & travel)
Dagon
FCF Co.,Ltd
(Leisure & travel)
preview

Job Category
Tourism / Travel

No of Employees
21-50

FCF Co.,Ltd


• Motivated/Hardworking/Positive Attitude/result oriented


• Minimum 3-4 years of experience in hotel sales industry
• Must be able to travel often if required


• Male/Female
• Salary is negotiable


No.390, Corner of U Wizarya Road & Manaw Harry Road, 2A-01, GGV Tower, Dagon Township, Yangon.
State/District: Yangon (Rangoon)


Job Category: Sales & Marketing Jobs
Company Industry: Tourism / Travel
Employment Type: Other
Full time: YES
Job posted: 7/9/2019


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Front Desk Supervisor (Negotiable)
Hoya International Resort Co., Ltd. (Hospitality)
Hlaing
Hoya International Resort Co., Ltd.
(Hospitality)
preview

Job Category
Hospitality / Hotel

No of Employees
21-50


• A warm personality, attentive and smartly presentable.
• Excellent communication and listening skills.
• Able to communication fluently in Chinese or English or both is a must.


• University Degree or Diploma in Hospitality or Proven work experience in the Hotel Industry.
• A minimum of THREE (3) years of Front Office experience is required.


• Male Or Female
• Salary is Negotiable


No.2(A), Golden Oak Condominium (2), Oakkyin Butar Yone Road,
Hlaing Township.

State/District: Yangon (Rangoon)


Job Category: Customer Service & Call Centre jobs
Company Industry: Hospitality / Hotel
Employment Type: Other
Full time: YES
Job posted: 6/9/2019


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Fitness Attendant / Male (Negotiable)
Mercure Mandalay Hill Resort Hotel (Hospitality)
Aungmyaythazan
Mercure Mandalay Hill Resort Hotel
(Hospitality)
preview


-   အနဲဆံုး အေျခခံပညာ အထက္တန္းအဆင့္ရွိသူျဖစ္ရမည္။

-   အဂၤလိပ္စကား  အသင့္တင့္ေျပာတတ္၊ ေရးတတ္ရမည္။

-   အေျခခံအားကစားနည္းမ်ားကို၀ါသနာပါၿပီးစိတ္၀င္စားသူျဖစ္ရမည္။

-   အရပ္(၅)ေပ(၅)လက္မအနည္းဆံုးျဖစ္ရမည္။

-   လူအမ်ိဳးမ်ိဳးနွင့္ အဆင္ေျပစြာ ေပါင္းသင္းဆက္ဆံနိုင္ရမည္။

-   က်န္းမာေရးေကာင္းမြန္သူျဖစ္ရမည္။

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Pastry Chef (Negotiable)
Sedona Hotels (Hospitality)
Yankin
Sedona Hotels
(Hospitality)
preview

Duties & Responsibilities

-Ensures that all food is prepared and served according to the standard set by himself and the Executive Chef.

-Does and checks Cooking and presentation of pastry and bakery items.

-Coordinate with all outlet chefs and banquet chef delivery of all pastry and bakery items.

- Makes sure standard recipes are used and pastry and bakery items are presented according to pictures.-

-Makes sure that all machines, furniture (fridges, benches, etc.) equipment and utensils are clean and in working condition at all times. Checks all areas assigned to him in regarding to sanitation and hygiene to prevent contamination of any kind.

-Makes sure the butcher shop is always in a safe condition to prevent accidents.

-Participates on the daily Sous Chef’s meeting.

-Is responsible to make the flow through of information work from him all way to the helper’s level.

-Overseas stewarding in his outlet.

- (Preferably  Myanmar National who has oversea experience for this role)


**Please attach the (4" x 6" ) size and license size Photography with your resume.





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Sedona Hotels
(Hospitality)
preview

Restaurant Manager

Duties & Responsibilities 

1    To plan, schedule and supervise service at the outlet according to the service standards. To see that service to customer is prompt and courteous and according to hotel’s policies and procedures.

2    To be responsible for the profitability and maximize the revenue of the restaurant operation, highlighting business trends, market trends and general information of outlet and competitors.

 3.    Handling complaints from guests in the most pleasant and efficient manner, to ensure guests satisfaction.

 4.    To ensure all employees are trained according to the established standards and conduct on the job training for all new and existing employees.
 5.    To ensure high standard of grooming of all employees.
 6.    To ensure provide information and instructions on new promotions/activities as well as feedback to employees at all times or during briefing.
 7.    To provide feedback/recommendations on staff schedule, attendance, timeliness, complaints and innovations or any exceptional occurrences to the Food & Beverage Manager and Dir of F&B
    Schedules of staffing guide and forecast.
 8.    Maintains all pertinent records and reports.
 9.    To achieve a high level of service quality which meets the demands and expectations of all hotel guests and internal customers.
10.    Requisition of all items necessary for restaurant operation such as supplies, doilies, napkins, etc.
11.    Responsible for control and cares of all linen and laundry items for restaurant.
12.    Ensures that standards, policies, procedures and objectives set out by the Director of F&B are met.
13.    Attends daily F&B briefing, promotion and festive meeting.

16.    Maintains a log book and submit daily.

17.    Generates and contributes ideas for improvement of the outlet in terms of operations and sales.

Job requirements

  • at least 3 years experience in related fields ( preferably female for this role
  • degree holder/ diploma (or) certificate which is concern with F&B\
  • flexible with team
  • good leadership/management skills
  • able to speak and write in English
  • knowledge in Microsoft 
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Junior Auditor (Negotiable)
BaobaBed Hostel Group (Hospitality)
Sanchaung
BaobaBed Hostel Group
(Hospitality)
preview

Junior Auditor

Responsibilities & Requirements

- B.Com (or) LCCI Level (III) .

- Computer Skills ကၽြမ္းက်င္ရမည္။

- ဟိုတယ္လုပ္ငန္းတ ြင္ Audit အ ေတ ြ႕အၾကဳံ (၁)ႏွစ္ ရွိရမည္။

- နယ္သို႔ ခရီး သ ြားလာႏိုင္ရမည္။

- ရပ္ ကြက္ေထာက္ခံစာ၊ ရဲစခန္းေထာက္ခံစာ။

- အလုပ္သမားမွတ္ပုံတင္မိတၱဴ၊ မွတ္ပုံတင္မိတၱဴ။

- အိမ္ေထာင္စုစာရင္း မိတၱဴ ၊ ပတ္ပို႔ဓာတ္ပုံ(၁)ပုံ။


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Director of Business Development (Japanese) (Negotiable)
Sedona Hotels IT, Hardware, & Software
Yankin
Sedona Hotels
(IT, Hardware, & Software)
preview

Director of Business Development (Japanese)

Duties and responsibilities :

Reporting to Director of Sales and Marketing

  • Assistant Director of Sales you are responsible to assist in leading and supervising the sales team, oversee the day to day sales activities, implement action plans and accomplish goals and set targets, whereby your role will include key responsibilities such as:
  • Works with Sales Managers to ensure understanding of sales strategy and effective implementation of this strategy for the segment.
  • Develops implements and sustains aggressive solicitation program focused on increasing business
  • Maximizing Revenue -Provides positive and aggressive leadership to ensure maximum revenue potential (e.g., sets example with personal   booking goals).
  • Recommends booking goals for sales team members.
  • Managing Sales Activities and Analyzing & Reporting on Sales and Financial Data- Generate and maintain major accounts and assign segment through various sales activities (face to face sales calls, telephone calls,entertainment, sight inspections, etc.)
  • Ensure thorough and complete coverage of sales team for a comprehensive client servicing, achieving targets and maximum productivity set up all sales objectives, action plans and team’s targets
  • Ensure that selling strategies are adhered to during negotiations and maximizes up selling opportunities of sales team
  • Review direct competition and ensure complete awareness by all sales team of competitor’s activities at all times
  • Consolidate month end sales report applicable information
  • Actively participate in achieving hotel’s budgets especially rooms’ budget
  • Be actively involved in the preparation of the marketing plan as requested by Superiors
  • Actively participate in achieving hotel’s budgets especially rooms’ budget
  • Meets with all influential clients and ensure that pre and post conference meetings are conducted by the Event Services Department to provide effective communications and feedback in regards to client needs.
  • Maintain a high level of exposure for the Hotel in major market areas through direct sales solicitation, telephone fax, email, contacts and written communication.
  • Participate in implement all sales action related to Japanese market in preparation of the Strategic Business Plan, Marketing Plan and other related action plans.
  • Implement all sales action plans related to his/her market areas as outlined in the Sales &Marketing Plan.
  • Responsible for the preparation, implementation and follow up of the yearly Sales & Marketing Plan for Japanese Market
  • Develop pricing, promotional and distribution strategies for the various business segments for Japan Market
  • Attend major travel functions and promotional events to promote sales for the hotel that deals specifically with the Japanese Market.
  • Establishes and maintains files on major market areas and reports to the DOS/DOSM on new potential market areas that should be covered.
  • Prepare analysis from 3 months forecast on room sales performance in conjunction with the Sales & Marketing Plans

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Lodggy.com
(Hospitality)
preview

Lodggy.com is a hotel booking website for Myanmar. We are looking for a competitive and trustworthy Sales and Reservation Internship Position (Travel and Tours) to help us build up our business activities.

Responsibilities 
• Assist customers in planning their trips and make reservations
• Assist checking hotel room availabilities 
• Use Lodggy and other reservation systems to issue hotel reservations and tickets
• Maximize sales and revenues by booking and ticketing and other travel-related products and services
• Negotiate/close deals and handle complaints or objections
• Collaborate with team to achieve better results
• Performs other duties as assigned.

Requirements
• 4 – 6 months commitment
• Passion for travel and technology
• Ability to work independently
• Young, energetic and work efficiently and enthusiastically
• Excellent written and verbal communication skills. 
• Proficiency in MS Office a plus 
• Proficiency in written and spoken English preferred 
• Any Graduate
• Adobe Creative Suite experience a plus

Salary : up to 200,000 Kyat depending upon experience

TO APPLY
Deadline : Please send your CV by the Sept 7th, 2019 (Saturday).

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Cafe Bar Attendant (Negotiable)
Apex Hospitality Group Co., Ltd (Hospitality)
Kamaryut
Apex Hospitality Group Co., Ltd
(Hospitality)
preview

Job Category
Food & Beverages / Catering

No of Employees
21-50

Apex Hospitality Group is the company in charge of Apex Food & Beverage and Apex Gourmet. Apex Food and Beverage strives to be a leading local area developer for various International Franchises. Since its inception, Apex Food and Beverage has successfully introduced Harry’s to Myanmar and looking to expand our operations.

Ap... 

ex Gourmet is a well-established importer and sole-distributor that offers premium cuts of meat, poultry, seafood, ciders, beers, wines as well as a diverse selection of top-notch produce from the United States , Portugal, Spain, France, Australia, New Zealand, Italy and beyond.  Show more >

• Take order using the POS system.
• Issue tokens for orders that takes a long time.
• Deliver the orders to customers' tables.
• Take care of customer's orders and needs.
• Assist with food preparation.
• Additional duties assigned.


• Graduate from Hospitality related course.
• Fresh graduates are welcomed.
• Willing to work in rotating shifts.


• Male / Female
• Salary is negotiable


18 Bawdi Yeik Thar Street,Yangon
State/District: Yangon (Rangoon)


Job Category: Hotel & Restaurant Jobs
Company Industry: Food & Beverages / Catering
Employment Type: Other
Full time: YES
Job posted: 3/9/2019


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Junior Chef (Negotiable)
Apex Hospitality Group Co., Ltd (Hospitality)
Kamaryut
Apex Hospitality Group Co., Ltd
(Hospitality)
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Job description
  • To support the kitchen in the area of preparation and production of food and ensure that strict hygiene standards and SOPs are adhered to at all times.
  • To maintain the required level of hygiene standards in the kitchen.
Desired Skills and Expertise
  • High School graduate or equivalent.
  • Any experience would be an advantage.
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Meat specialist (Negotiable)
Apex Hospitality Group Co., Ltd (Hospitality)
Kamaryut
Apex Hospitality Group Co., Ltd
(Hospitality)
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Job description
  • Deliver the best customer experience
  • Assist the customer with various purchases
  • Handle payments
  • Arrange ordering and delivery
  • Receive deliveries from suppliers
  • Keep the shop floor clean and tidy
  • Keep track of supplies and report to the purchaser if any of them are running low in a timely manner
  • Additional ad-hoc duties
Desired Skills and Expertise
  • Work under pressure
  • Work with minimum supervision
  • Willing to work in shift
  • Proficient in MS Office
  • Willing to travel
  • Possess a driving license
  • Foreign language is a plus
  • Knowledge of wine and meat products will be an advantage
  • Butchery skills
  • Shift based work
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Operation Executive ( For Inle ) (Negotiable)
E Asia Travel (Transportation/trucking/railroad)
Bahan
E Asia Travel
(Transportation/trucking/railroad)
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Responsibility

  • Check the program as soon as when receiving new booking 
  • Double check the necessary bookings with reservation (e.g. Hotels, Flights, Special Services, Transportation, Permission, Restaurant bookings etc.
  • Direct contact and reservation to suppliers Guide Briefing
  • Take full responsibility of clients DURING THE TOUR (program changes, supplement & offer)
  • Do weekly report

 Requirements

  • Intermediate level English Language Skill would be an advantage
  • Knowledge of Microsoft Office (Word, Excel, Outlook, PowerPoint) 
  • Min. 1-year experience in inbound travel (tour guiding, operation, sales, and reservation) is preferred 
  • Enthusiasm and passion for travel services
  • Open, sincere, transparent and fair communication skills
  • Able to work under time pressure and client’s pressure 
  • Solution Oriented (Problem solving with clients)
  • Proactive and positive thinking
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